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Brew Kettles

Our Traditional Recipe Packages suggest a minimum boil of 8 quarts (2 gallons of water) plus ingredients which will contribute about another 2 quarts to the total volume.  We suggest a brew-pot of 16 to 20 quarts that should be made of stainless steel, copper, porcelain enamel or polished aluminum.
 

ALL brew-pots INCLUDE lids!

16 Quart

20 Quart

30 Quart
 

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