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Make Mine a Double IPA

Master Recipe Index

Amber Ale Recipe list


Nut'n Honey Brown Ale


Micawber's Meticulous Mild

Color International Bittering Units Alcohol
24 21 +/- 3.2

English Mild is a close cousin to an English Brown Ale. Mild Ale is designed to be a session beer – full flavored and full bodied but relatively low in alcohol. Malty sweetness dominate the flavor profile with little hop bitterness or flavor. Hop aroma is light. Very low diacetyl flavors may be appropriate in this low-alcohol beer. Fruity-ester level is very low. Chill haze is allowable at cold temperatures.


Extract Recipe Package without Yeast
Order yeast separately
Item # Your Price Shipping Weight
T-BM-MMM $27.95 6.6



Yeast Recommendations

White Labs Pitchable Vial:
WLP002
Dry Yeast:
Danstar Nottingham
Fermentation Temperatures:
60º - 72º
Fermentation Temperatures:
64º - 70º

Why would you buy a recipe without yeast?

  • You already have yeast
  • You will buy yeast from another source
  • You won't be brewing for a while and you'll get yeast later

Bottom Line: you always need yeast


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