Main Page

up-dated 04/24/08

Shopping Cart Primary News
Company Policy Retail Store
What's On Line Catalog Monthly Specials Contact Us


Old Flat Tire

Master Recipe Index

Amber Ale Recipe list


Redhook E.S.B.


Pumpkin Ale

Color International Bittering Units Alcohol
11 21 +/- 4.8

The brewing of Pumpkin Ale was inspired by George Washington, who was an avid "home brewer". Washington. The pumpkin is a clear amber color, well-carbonated, and produces a creamy head. The complex estery aromas are due to the yeast strain used. This medium-bodied brew offers a full mouth-feel along with an overall malty flavor with a good hints of pumpkin. Try adding all-spice prior to serving.

In the style of: Buffalo Bill's OR Blue Moon


NEEDED: (available at most grocery stores)
2 small cans of  Cooked Pumpkin
1 oz Pumpkin Pie Spice


View kit details (PDF)


a la carte price for this package will be $37.48 - $43.48


NO YEAST version
Item # Your Price Shipping Weight
T-SS-PA $30.95 9.6



Our dry yeast version will contain Safale #US-56 yeast
Recommended Fermentation Temperatures: 64º - 70º.
Item # Your Price Shipping Weight
TD-SS-PA $31.95 9.6
 



Liquid Yeast Versions

White Labs Pitchable Vial # WLP001
Fermentation Temperatures: 68º - 73º
Item # Your Price Shipping Weight
TW-SS-PA $35.95 9.8
Wyeast Labs Large Smack Pack # 1056
Fermentation Temperatures: 60º - 72º
Item # Your Price Shipping Weight
TY-SS-PA $35.95 9.8




Home Page Shopping Cart On Line Catalog Monthly Specials


Order Line 800.365.2739 Advice Line 704.825.8400
This page, and all contents, are Copyright © 1973... 2008
by Ale an' Artifacts, Ltd.