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Complete Beer Yeast Index

White Labs Yeast Index

 

White Labs Pitchable Yeast & Culture Vial
#WLP630 Berliner Weisse Blend

A blend of a traditional German Weizen yeast and Lactobacillus to create a subtle, tart, drinkable beer. Can take several months to develop tart character. Perfect for traditional Berliner Weisse.

The rotten egg aroma will dissipate over time.

White Labs User's Guide & Shipping Information - Read before you buy!

Dry Yeast back-up , in case you have a problem.

Yeast Starter location

Please Note:

Cultures are for use in traditional "brett" secondary fermentations.
Sound Sanitation and separation practices should be followed.

Alternative Beverage, Beer & Wine Hobbies Int'l and White Labs
assumes no responsibility for the use of these cultures & bacterias.
Flocculation Apparent Attenuation Temperature range
medium 73% - 80% 68° - 72°
Item # YOUR PRICE Shipping Weight
Y-WB-630 $6.85 0.7


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