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English Oatmeal Stout

Master Recipe Index

Dark Ale Recipe list


English Sweet Porter


English Old Peculiar

Color International Bittering Units Alcohol
47 27 +/- 5.3

This is a strong ale with a high hopping rate that is subdued by the addition of molasses, which adds that distinct ‘Old Peculiar’ character. This beer is dark amber in color with a medium to full body, and malty with a hop bitterness that is apparent but not aggressive. Some sweetness will be apparent from the molasses, and flavor and aroma will be assertive.

Commercial example: Old Peculiar


NEEDED: (available at most grocery stores)
4 to 8 ounces of Molasses


a la carte price for this package will be $38.91 - $44.91


Liquid Yeast Versions

White Labs Pitchable Vial # WLP013
Fermentation Temperatures: 66º - 71º
Item # Your Price Shipping Weight
TW-SS-EOP $37.75 11.2
Wyeast Labs Large Smack Pack # 1028
Fermentation Temperatures: 60º - 72º
Item # Your Price Shipping Weight
TY-SS-EOP $37.75 11.2




Our dry yeast version will contain Windsor yeast
Recommended Fermentation Temperatures: 64º - 70º.
Item # Your Price Shipping Weight
TD-SS-EOP $33.75 11.0



NO YEAST version

Why would you buy a recipe without yeast?

  • You already have yeast

  • You will buy yeast from another source

  • You won't be brewing for a while and you'll get yeast later

  • You will buy a different yeast than the one include in our packages


Bottom Line: you always need yeast


Item # Your Price Shipping Weight
T-SS-EOP $31.75 11.0



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