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Irish Stout - Draught

Master Recipe Index

Dark Ale Recipe list


Monkey on the Mail Line Porter


Irish Sweet Stout

Color International Bittering Units Alcohol
53 24 +/- 4.8

Irish Sweet Stout has every bit as much body as its dry counterpart. However, the reduced emphasis on roasted barley and the milder hop rate create a sweeter malty character. Its head is as creamy, and the nose is malty.

In the style of: Sheaf Stout


Extract Recipe Package without Yeast
Order yeast separately
Item # Your Price Shipping Weight
T-PS-ISS $33.15 8.4



Yeast Recommendations

White Labs Pitchable Vial:
WLP004
Dry Yeast:
Danstar
Nottingham
Fermentation Temperatures:
65º - 68º
Fermentation Temperatures:
57º - 70º

Why would you buy a recipe without yeast?

  • You already have yeast
  • You will buy yeast from another source
  • You won't be brewing for a while and you'll get yeast later

Bottom Line: you always need yeast


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