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American Cream Ale

Master Recipe Index

Light Ale Recipe list


Belgian Trippel


American Hefe-Weizen

Color International Bittering Units Alcohol
5 11 +/- 4.8

An American Wheat Beer has an off-white head and a light golden color. The aroma is of sweet malt which leads to smooth blend of smooth & clean tasting malt sweetness and slight wheat flavor with a semi-dry aftertaste. It will lack the banana and clove character that is associated with its German wheat style cousins. This beer should be highly carbonated which accentuates the crisp and refreshing taste.

In the style of: brewpub wheat style


Extract Recipe Package without Yeast
Order yeast separately
Item # Your Price Shipping Weight
T-WB-AHW $31.15 8.1



Yeast Recommendations

White Labs Pitchable Vial:
WLP320
Dry Yeast:
Safale US-05
Fermentation Temperatures:
65º - 69º
Fermentation Temperatures:
64º - 70º

Why would you buy a recipe without yeast?

  • You already have yeast
  • You will buy yeast from another source
  • You won't be brewing for a while and you'll get yeast later

Bottom Line: you always need yeast


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