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German Berliner Weisse

Master Recipe Index

Light Ale Recipe list


German Kolsch

German Hefe Weisen
Color International Bittering Units Alcohol
5 11 +/- 4.8

An unfiltered Bavarian-style hefe-weizen has an off-white head and a light golden color. The aroma is of sweet malt which leads to smooth blend of smooth malt sweetness and wheat flavor with a semi-dry aftertaste. This beer should be highly carbonated which accentuates the crisp and refreshing taste with its cloves and banana esters.

In the style of: Pauliner

a la carte price for this package will be $33.91 - $39.91

Liquid Yeast Versions
White Labs Pitchable Vial # WLP380
Fermentation Temperatures: 65º - 69º
Item # Your Price Shipping Weight
TW-WB-GHW $33.35 9.3
Wyeast Labs Large Smack Pack # 3068
Fermentation Temperatures: 63º - 75º
Item # Your Price Shipping Weight
TY-WB-GHW $34.35 9.3



Our dry yeast version will contain Safbrew #T-58 yeast.
Recommended Fermentation Temperatures: 64º - 70º.
Item # Your Price Shipping Weight
TD-WB-GHW $30.35 9.1


NO YEAST version

Why would you buy a recipe without yeast?

  • You already have yeast

  • You will buy yeast from another source

  • You won't be brewing for a while and you'll get yeast later

  • You will buy a different yeast than the one include in our packages

Bottom Line: you always need yeast

Item # Your Price Shipping Weight
T-WB-GHW $28.35 9.1


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