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German Weissenbier

Master Recipe Index

Light Ale Recipe list


Red Cherry Ale


Irish Light Ale

Color International Bittering Units Alcohol
7 17 +/- 4.8

Irish Light Ale is a golden colored version of English Pale Ale. It is less aggressively hopped and not too bitter, with strong impact from both flavoring and aromatic hops resulting from dry hopping. Carbonation is higher than a Pale Ale, but the head retention properties and body will remain comparable. The yeast will yield a woody/estery aroma profile.


a la carte price for this package will be $38.20 - $44.20


Liquid Yeast Versions

White Labs Pitchable Vial # WLP007
Fermentation Temperatures: 65º - 70º
Item # Your Price Shipping Weight
TW-LA-ILA $37.49 10.0
Wyeast Labs Large Smack Pack # 1275
Fermentation Temperatures: 62º - 72º
Item # Your Price Shipping Weight
TY-LA-ILA $37.49 10.0




Our dry yeast version will contain Windsor yeast.
Recommended Fermentation Temperatures: 64º - 70º.
Item # Your Price Shipping Weight
TD-LA-ILA $33.49 9.8



NO YEAST version

Why would you buy a recipe without yeast?

  • You already have yeast

  • You will buy yeast from another source

  • You won't be brewing for a while and you'll get yeast later

  • You will buy a different yeast than the one include in our packages


Bottom Line: you always need yeast


Item # Your Price Shipping Weight
T-LA-ILA $31.49 9.8



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